Cozy up to your Valentine with a romantic experience while enjoying our delicious Valentine’s Menu including a Four-Course Menu Option!

Wednesday, February 14th

Menus Featuring

- Welcome Bubbles

- Jumbo Shrimp Cocktail

- Crab Stuffed Mushrooms

- Lump Crab and Lobster Bisque

- Pan Seared Scallops

- Filet Mignon Oscar

- Fresh New Zealand Rack of Lamb

- Lobster Tail

- Crab Stuffed Salmon

- Pan Seared Chicken Medallion

- Chef’s Signature Valentine’s Dessert

- And much more!

View the full menu here

Make your online reservation today!

*One complimentary glass of Sparkling Wine. Regular a la carte menu will not be available. Advanced deposit required to secure reservation. Guests must cancel their reservation 24 hours in advance or will be charged the advance deposit.